Sencha green tea, 100% from Uji, Kyoto. The tea leaves are grown with plenty of sunlight and processed using traditional techniques. Enjoy the refreshing and mild bitterness of Uji tea.
■Ingredients: Green tea
■Made in Japan
■How to serve: [3 servings] Put 8g of tea leaves in a tea pot. Boil water and slightly cool it to about 75℃. Pour 240ml of this water into the tea pot and leave for 50 seconds. Serve into cups so that the darkness is even.
■Precautions: Beware of burns when handling hot water.
■Storing: Avoid heat, humidity, and strong scents
■Manufacturer: Uji Koen
Item No. V02228999028